Buckhead's Tradition

 

Celebrating fifteen years, Buckhead's is Richmond's premier independently owned and operated chop house, offering a traditional menu of top quality aged beef, classic chops and fresh seafood. We pride ourselves in using the finest and freshest ingredients available to create classic dishes that preserve simple and pure flavors.

 

Mark W. Herndon, Managing Partner & Eric J. Lewis, Executive Chef

 

Our steaks are hand-cut and trimmed on-premise daily. We also "extra age" our beef for a minimum of thirty days for exceptional flavor and texture. Buckhead's wine list boasts over 700 selections to complement your dining experience and has received Wine Spectator's highly-coveted “Best of Award of Excellence” seven times.

 

Come early or stay late to enjoy our elegant renovated bar, which offers an extensive selection of single malt scotches, single barrel and small batch bourbons, in addition to a humidor stocked with an impressive array of hand rolled cigars.

 

Buckhead's is conveniently located in the West End at Parham Road and Patterson Avenue in the Beverly Hills Shopping Center. We are open nightly for dinner at 5pm.

 

 

 

Buckhead's Tradition

Welcome to the NEW Buckhead's website. You should notice much more information at your disposal from the complete 700+ bottle wine list to our extensive scotch and bourbon selection, recent press, a photo gallery and all the private event information you will need in order to book your next event with us.

 

Buckhead's Tradition

Buckhead's is delighted to accommodate private parties individually planned to your specifications. Be sure to think of us for your next event.

 

more info


 


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